Zizzi The Hub - Milton Keynes

The food wasn't great. Calzone seemed quite empty, it was lacking of ingredients, a bit flat in general. My partner's food was much better. She had 6 layered lasagne, it tasted good but bread crumbs were not a good thing for a lasagne. Staff was very nice but we have not been asked if everything is okay with the food. Easy to communicate. During payment I was asked by waitress if I want to add tip with a hope in eye. To be fair I didn't really wanted to leave one but because waitress asked me I would felt wrong for not giving any. I believe that us customer should be handed over the terminal to choose if I want add gratitude so we don't fill judged.

Nice atmosphere, good food. Definitely will be coming back. Food was a bit expensive, but worth the price. It was a good date spot.

Excellent ambience for a good dinner. The staff is courteous and rates are also reasonable. The food may not suit the taste for all as some stuff is too bland for our liking. However, we loved the lassaigne that we ordered Good place for some memorable clicks as well

Zizzi today was very good , hoodled away near a quieter area near sainsbury's and near Midsummer Place..Interesting, decorative decor, Nice atmosphere, warm , Service was quick ,attentive easy to follow menu , Very tasty food served, Delicious sharing stater and mains ..Nice individuel toilets, nice soap dispenses , very good service , quick to response for us to pay re car parking, Very happy

In town for the day. Went a little early in the evening on a winter weekday so it wasn't bustling busy. Atmosphere would possibly be better on another day. Meanwhile, service... fantastic. Food, ... brilliant. Had Roxanne waiting our table. Every interaction was with a warm manner and a kind smile. Small, problem with one dish, dealt with by a manager swiftly and professionally. A few dessert items not available, but we got to choose a seasonal special dessert, a golden calzone, which was wonderful. There's a Zizzi near our home that we haven't been to in years. Looking forward to trying it again.