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Good collection of sweets and snacks, all vegetarian. Their milk cake (sweet) is amazing! If you are looking to grab some fresh snacks then evenings or noon are...
Læs mereAwesome sizzlers with either a pasta or a noodle base! Be aware though that the pasta sizzler does have honey in it, so if you cannot eat that, be sure to order...
Læs mereThe samosa sizzler defies every culinary law, and my own personal perspectives on food. There is no absolute way that the combination of samosa and pasta should...
Læs mereI have not been here in quite some time so brought my mom for an early dinner/ late afternoon snack. We ordered Dahi puri, Mirch pakora, malai makhan paneer w/...
Læs mereChats and sweets options are great. We had ordered Kebab Sizzlers, Dahi papdi chaat, jain kachori, jain samosas, chai and rasmalai. Kebab in kebab sizzlers were...
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Læs mereWorst pani puri I ever had.. tooooooo spicy and tasted aweful. They didn’t even mix pani well, it was just a concentrate with one tasteless filling and no onion...
Læs mereWe ordered paneer Shaslik and manchurian sizzler. It seems like paneer pieces were there in the fridge for quite long time so edges of paneer became so dry and...
Læs mereGreat service with delicious food. Loved pasta kabab sizzles which we found the best. Super fast service (everything came within 10 15 minutes) 5 6 dishes eg. s...
Læs mereLove the piping hot samosa, gulag jamun and the milk cakes here. Overall recommend the sweet dishes but the main dishes like veg manchurian, veg noodles etc are...
Læs mereAll the dishes here are served hot. It is a but pricey though. This place serves a variety of sizzler, all based on red sauce pasta with sweeter tone. All the d...
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Læs mereWe visited Mailand for the first time since Covid-19 happened. They have still maintained their sanitary protocols, which is good to see. However, the portion s...
Læs mereThis restaurant is one of the best places in the bay area for Indian desserts and appetizers such as aloo bonda and dhokla. The service is quick and they also o...
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