Monzu Bistrot - Fuld menu

'Menabrea ' beer

Spirit

Limoncello Myrtle Licorice of the house

House wine by the glass

Grappa of Prosecco Barrique

Espresso

Grappa

Beef carpaccio with grilled vegetables and sweet sour souce

Mozzarella in carrozza stick with tomato confit

Octopus salad with rocket, celery, onion and mustard souce

Curry cous cous with vegetables tartare

Raw fish plate

Natural and sparkling water

Linguine with scampi, pistachios and currants

Beetroot risotto with mussels and sea asparagus

Maccheroncelli with green sweet chillies, cherry tomatoes and provola

Fresh homemade tagliolini with calamari, crream of scapece zucchini and almond

Paccheri with yellow tomatoes, patanegra lard and caramellized onion

Sea bass slice marinated with campari and ginger with lime potatoes

Fried shrimp and squid mix with mayoneses

Beef fillet with peppers souce and toasted hazelnuts

Guinea fowl breast stuffed with ricotta and lemon on sauteed cherd

Eggplant burgher with raw tomato sauce and stracciatella cream

Coffee semifreddo with hazelnut cream and crispy wafer

Wild berries raw cheesecake

Mixture of cheese with homemade marmelade

Fresh fruit tart