Manny's Italian Village - Midland

This place is excellent. The food is fantastic. We had escargot for and appetizer. They were just right. Then the Lobster bisque. Just delicious. After that we had the Vetello Mediterranean. Delicious also. Then for dessert the creme brulee, with strawberries in liquor. Oh my gosh. That was to die for. The wait staff are so friendly and professional. You must check this place out. I know I'll be back.

Amy Slantis in the last week My husband and I dined here this evening, and it was the best meal we've had in a very long time. We had the escargot in the tarragon butter sauce on puffed pastry, I had shrimp puttanesca, and it was simply divine. My husband had the stuffed flounder, it didn't taste fishy at all and was generously stuffed with crab and shrimp. For desert we had bananas foster, which was scrumptious! Also the bread was soft and fresh, my drink from the bar was a delicious chilton, and the salads were fresh and dressed with a yummy house balsamic vinaigrette dressing that was to die for. We highly and enthusiastically recommend this restaurant to anyone who wants a fresh delicious meal, along with excellent service and atmosphere. We will be regulars from this day forward!

We never expected to find food and service of this quality in the Permian Basin. The food was better than anything we have experienced in much larger cities across the U.S., including NYC.

Fantastic little place. Very romantic atmosphere, but also kid friendly. We love the wait staff, and everything on the menu is wonderful.

The veal Marsala was very tender, and tasty. The house salad was the bomb!