Reserver
Tilbagemelding
Bidrage med feedbackSuper pleasant staff, the children had a sucette. the products are good
If the meat is good, the welcome is 0. neither hello nor good evening from the barbu (undoubtedly the manager) who believes customers are his subjects. that he does not forget that without customers, he would not be the wages he is currently doing. then, sir, learn an essential value: politeness!
A normal kebab restaurant with good reception despite a very limited French, the same service and the same prices as other Turkish restaurants.
Personal without a mask. No politeness. in the ruins. the Greek in the oven that found itself in the garbage trash meat not good fried too roasted not short salt ran away. I hope I'm not sick for the kid I ate.
I am a regular customer and they just change the attention of the meat it is not recommended to avoid at any cost