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Bidrage med feedbackIt is very rarely that we return to a restaurant on consecutive nights. That is how good it is. The fish was stunningly fresh, and the rice served correctly. Add an Asahi beer and a sake and you can’t go wrong.
My husband I are sushi lover! After a week of French cuisine, we would like to have sushi. Based on good reviews of this restaurant, we chose the most expensive menu for 2 that cost €48. But the mackerel sashimi tasted awful! We suspected that they slightly cooked the mackerel since it was non fresh. We talked to the waitress but she just cleared the table without any response. We wanted to talk to the chef but he couldn't understand English. Anyway we finished the rest of the food except mackerel. We just hope that they can learn how to handle complaint from customer in professional way.
If you ever tried sushi anywhere else,this place is the worst of all. First,the service is very slow that we were waiting for sushi about 40min which is way too long. second,The quality of food is horrible that not fresh fish and so sweet rice that only taste of rice vinegar.. those sushi menu are way too expensive for this quality. Price about 14-20euro for some pieces of sushi. The sea view was very nice and that's all.
Excellent authentic food, super fresh, nice service and very affordable prices. We are too used in Cote D 'Azure to pay high prices for mediocre food. And if it is Japanese, even more so. Sasano is certainly one great exception out of this rule. The sushi/sashimi are excellent and always super fresh and the restaurant offers big variety of menus that include miso soup, salad and a choice of sushi/sashimi selection, as well as japanese ravioli goyza (which are simply divine) or brochettes meat skewers of duck, chicken, beef with cheese, etc. This small, quiet, family run restaurant at the seaside of Menton is certainly one of the best addresses there are in the region. Ah, and last, but not the least they are children friendly. Another rarity around here!
My neighbor. I've been several times and now only get the fried shrimp California roll. The Japanese salad is plain, dry shredded cabbage. for real. There is never enough business for me to even think about eating the raw sushi.