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Bidrage med feedbackThe food and service here is always a good pick for work lunches.
Another restaurant sticking with QR ordering. Unfortunately due to an adjacent function it was very noisy. We ordered an entree to share and 2 mains. The entree arrived after the mains. Good was of reasonable quantity with the chicken bites entree probably the tastiest. Burger main was of good quality with plenty of fries. Flank steak was tasty but maybe a little chewy but that comes with the cut of meat. Wedges were overly chunky meaning not fully cooked. Green pepper sauce with the steak was disappointing. Salad was green leaves only and lacking in imagination. All in all a passable meal.
The wings were a standout, the burger was also really good. Laid back relaxed atmosphere and good variety of drinks.
We lunch quite frequently at the uniquely decorated museum tinted Natural History restaurant. The food is uniformly good I particularly like the cauliflower steak and reasonably priced. Service is friendly and efficient. Ask for the booth down the back for extra privacy
The staff at the Natural History Public Bar were fantastic, they were helpful and attentive without being pushy. The food on the other hand was disappointing, Two of our group had the steak which was tough, the other two meals were OK. We put it down to bad luck.