Bar Ristorante Da Geppo - Mel

At 12:45, it gives you nothing to eat because it's already done food. I could take this to my house not in a restaurant.. Ever

Arrived in 8 at about 13. Found the manager placed on the door with arms conserte with an archgnia expression. To the question if you could give us something to eat you answered us in a burber and rude way that you go only on reservation. Okay, this is true, but there are ways and ways to approach people. It was enough to use a more professional tone and just as friendly and would have, next round, 8 extra customers. To avoid it so long.

The pizza is very good, the bad service, rude and rude owner, in 6 of us we spent almost 200 euros, when we asked to make the division of the account answered in bad way, we collected the figure among us, advanced 5 euros I said then we drink a digestive. He paid us what he wanted without asking what we wanted and he still asked us for money.

If you arrive without reservation in the middle of the week you can be hunted in bad manner. Let's say there's a lot of touch and communication missing. Bad approach.

If you're looking for a gourmet place, turn off! If you love a rustic place where to stay calm and enjoy an excellent pizza this is the place for you. Every time I get back the pizza lap, don't expect menus with 100 different pizzas, 6 proposals studied with a lot of harmony that you can taste at wheel one behind the other, and I guarantee you, as well as the very thin drawn dough, if you start a clove after the other you will hardly stop after 8 ears (the equivalent of a pizza). P.S. the cherry is the pizza to the nutella as sweet