Austin's Smokin' Steakhouse - Fuld menu

Prosecco| Simply Orange

Jimmy Loves Tito's Groovy garnish

flour tortilla grilled with cheddar cheese, scallions, tomato, jalapeño, black olives

cajun dusted grouper blackened in an iron skillet topped with melted jack cheese, chopped lettuce, salsa and avocado on soft tortillas

made here in our kitchen, from scratch daily

5 Jumbo shrimp prepared traditionally

spinach, artichoke, Parmigiano-Reggiano, with fresh chips for dipping

made fresh daily in our kitchen

house made crab stuffing topped with Parmigiano-Reggiano and mozzarella cheese

A center cut 5-ounce filet mignon, our leanest, most tender steak

fettuccini, house-made Bolognese, with shaved Parmigiano-Reggiano

fettuccini pasta in a classic creamy Alfredo sauce

zucchini noodles sautéed with shrimp, artichoke, tomatoes and basil pesto

baby greens tossed in honey lime vinaigrette walnuts, bleu cheese, fresh seasonal berries, grilled chicken and avocado

iceberg lettuce, tomato, bacon and red onion topped with bleu cheese, choice of dressing

seared rare tuna, avocado, wasabi cream

bacon, avocado, cheddar cheese, diced chicken, tomato, egg, olives, and bleu cheese over a bed of mixed greens

Cajun grilled chicken atop mixed greens with cheddar cheese, tomatoes, scallions and black olives, served with homemade salsa ranch dressing and crispy tortilla strips

the leanest and most tender of all beef cuts sautéed with peppers, onions, mushrooms and demi-glace, served over a bed of rice

hickory roasted Black Angus prime rib of beef served with a baked potato and choice of vegetable

crabmeat stuffing, broiled to perfection served with bacon Brussels and rice

mixed greens tossed in our honey-lime dressing, rare ahi tuna, fresh seasonal berries

grilled marinated chicken breast over a bed of mixed lettuce tossed in honey lime vinaigrette, topped with Austin's peanut sauce and crispy tortilla strips

thinly sliced prime rib on a French baguette with melted Swiss, au-jus and horsey sauce

moist brisket slices topped with our own homemade BBQ sauce, melted sharp cheddar caramelized onions on a brioche bun

Baby Greens, Honey Lime Vinaigrette, Candied Walnuts, Fresh Berries, Avocado, diced Chicken and Blue Cheese

smoked turkey, thick-cut bacon, avocado, lettuce, tomato and mayo on 9 grain

aged Angus strip steak thick and juicy center-cut steak cooked to your liking

hand trimmed Angus tenderloin the most tender steak in our line-up

hand-cut, USDA Prime, 5~spice rubbed wood grilled to your liking

a hand-cut, heavily marbled ribeye, our most flavorful steak

vegetarian burger with red pepper salsa, avocado and melted jack cheese on a brioche bun

boneless, skinless chicken tossed with chopped onion, mayo, herbs and spices on a buttery croissant

Famous Chicken Salad, Lettuce, Tomato

mesquite-smoked turkey, ham, American jack cheese, bacon, lettuce, tomato, and Hellmann's

Turkey, Ham, Smoked Bacon and Cheese on a Croissant, Scrambled Eggs, Served with skillet potatoes

Caesar dressing tossed with chopped romaine and homemade croutons

Ny Strip, poached eggs, hollandaise, Roasted tomato, Served with skillet potatoes

Austin's original tuna recipe on grilled Killer bread

grilled to perfection over wood with herb butter, broccoli and rice

our namesake burger, wood grilled to your liking, topped with grilled mushrooms and Swiss cheese

Cajun seasoned iron skillet blackened, chipotle aioli and melted jack cheese on a brioche bun

beer battered cod served with Parmesan potato wedges, coleslaw and tartar sauce

Loaded with sharp Cheddar, Bacon and scallions served with sour cream

American cheese, lettuce, tomato, mayo ketchup, mustard and pickle on a brioche bun

roasted peppers stuffed with sausage, marinara and mozzarella

Slow smoked brisket with gemelli pasta and our 4-cheese sauce

Iron skillet seared, served with rice and Brussels sprouts

Avocado, House-made salsa, poached eggs, 9 grain toast

Served on a Brioche bun

grilled peppers and onions, salsa, smokin' beans rice pilaf

fresh chicken wings, house-made BBQ or buffalo sauce, blue cheese and celery

grilled chicken breast, thick cut bacon, melted Swiss on a Brioche bun

Scrambled eggs with Smoked bacon, scallions, Jalapenos, flour tortilla, salsa, guacamole and sour cream

your choice of ½ tuna, chicken salad or turkey club with a bowl of today's soup

Skillet Potatoes, Poached eggs and hollandaise

Slowly smoked in our smoker over hickory wood for 6 hours, house-made BBQ sauce, choice of 2 sides

in Texas, barbecue means brisket slowly smoked, fries and Cole slaw

Hendrick's Gin St. Germaine Fever Tree-Ginger Beer

Hand squeezed lemonade Sky vodka

Shiner Bock Beer and Bloody Mary mix

boneless chicken sautéed in lemon butter, artichokes, capers, bacon, Brussels rice

hickory smoked thick bacon, sharp cheddar with BBQ sauce and dill pickles on the bun

twin chops grilled over our wood fire with broccoli and rice pilaf

with a green salad