Artistry - Matlock

Okay, we arrived at the bar about 15 minutes. Ordered drinks at the bar two glasses bubbly, stood as prosecco). Two glasses and two mini bottles. Left to find a table and pour the drinks themselves. Chat and then 35 minutes later, because no one had come to take us to a table in the adjoining restaurant, we asked ourselves back to the main entrance and were then shown to our wobble table. I think we've been forgotten. After that the service was fine). Valentine's tasting menu was the only option; six courses where the cook did his best, I think. Some courses were successful cod course well, Macaron nice, Quail was OK) and others were not 'welsh rarebit' ice cream thing was very strange, lamb main was bad. I have left the feeling that the cook had tried too hard to show a number of cooking skills, but forget to ensure that the dishes 'worked'. In view of the excellent class of other restaurants in the local area, I think the artistry can fight to build a patronage with this quality of experience. We may come back, but only if we are not able to find a table for a particular date elsewhere.

Didn’t know that I had booked the “Taster menu” (which was booked online via a mobile phone), but I’m really glad I did. The presentation of dishes, quality of ingredients and taste were all excellent. The service was similarly excellent and the ambience in the restaurant was good, as every background music was exactly that, background and kept low. Top brands for the boss, so much care, attention and obvious pride on his work. The wine list was very good and will definitely come back.

Excellent tasting card. Some flavors we had not experienced yet. Every course was pleasant. Excellent value for money.

Okay, we arrived about minutes early and were addressed to the bar. ordered drinks at the bar (two glasses bubbly, turned out as prosecco). two glasses and two mini bottles. left to find a table and pour the drinks themselves. chat and then minutes later, because nobody came to take us to a table in the adjoining restaurant, we asked ourselves back to the main entrance and were then shown to our torch table. I think we were forgotten. after that the service was in order. valentines tasting menu was the only option; six courses where the cook did its best, I think. Some courses were successful (again good, macaron nice, quail was ok) and others were not 'welsh rarebit' ice cream was very strange, lamb porn was bad). I had the feeling that the chef had tried too hard to show a series of cooking skills, but forget to ensure that the dishes worked '. In view of the excellent class of other restaurants in the local environment, I think that the artistry can fight to build a paragliding with this quality of experience. we may come back, but only if we are not able to find a table for a particular date elsewhere.

Fantastic meal, best we ever had somewhere. so many delicious courses.