Beyti Kebab Restaurant - Matawan

They have new chef, new decoration! The food was very tasty and fresh! The price was extremely reasonable. We had kunefe and it was amazing! The new chef Senol, was a very famous Chef in Turkey, now he is here! He offered free fruit tray and free dessert to us! It was such a great experience!

I am new in this region and trying each Turkish restaurants around. This restaurant is far better from all other Turkish restaurants with its design. Name of restaurant is Beyti Kebap which is one of my fav kebab's name and ofcourse I ordered one and it was delicious. I don't care much the salad and other sides of kebaps. I also ordered Cacik before kebap and it was really good. And as usual, at the end Turkish tea is best. Over all, i liked here and will visit again to taste other dishes

Senol Kolcuoglu, one of the best masters in Turkey, is the most natural restaurant where you can eat delicious Adana kebab and Cop Shish and special salad. Especially ask for master Senol. The service side definitely needs to be improved. I give 5 stars, I do not evaluate the service. 5 Star master and his delicious food..Thanks Senol Kolcuoglu!

The service that I received was straight up 5 stars. The food was an excellent quantity and was absolutely delicious. If your looking for good service, and good food, I really recommend this place. I was eating here with my family and my sister started joking to the waitress and said it was my brothers birthday, (it actually was) then after maybe 30 minutes we all finished our food, and we were waiting for the check, but then the waiter put a plate in front of us and we all were questioning why, then 3 minutes later, they played the happy birthday song and sang happy birthday to my brother and have us dessert and said it was on the house. I love this place and I love the service. I really recommend this place.

What’s good: bread, chicken, lebne What needs improvement: attention to detail (logistics-wise), lamb Portions are good but I expected better quality of the hot dishes.