Foothills Milling Company - Maryville

We celebrated my husband’s birthday. This was the 3rd time we ate dinner there. We live in Lenoir City and have explored other options in Knoxville for a “white table cloth” experience and this so far is our favorite. You receive a complimentary appetizer from the chef and wonderful sour dough and herbal bread. Before your main course you get a lovely lemon sorbet to “cleanse your palate”. The beef cheeks are the best. Desserts are homemade. Standards of service and quality of food are very high!

This was our first trip to Foothills, but it will not be our last. Andrew did a wonderful job of walking us through all the menus, we enjoyed cocktails and a few little 'tastes ' even before dinner. We got the truffle fondue and cleaned the bowl. I had the rib special, she had the salmon. Then we couldn 't help but get dessert (carrot cake and dark chocolate mousse). Absolutely worth the drive from Knoxville!

We visited for our anniversary based on the strong recommendations from the Knoxville Eats group, and FMC did NOT disappoint. Our server Zoe was phenomenal and the food and atmosphere was great! We shared several appetizers, the truffle fondue, goat cheese tart, and curried meatballs. and shared the entree of ribs....everything was wonderful!

Best Restaurant Experience in our trip to Tenn. White table cloth, fine dining, excellent service and a lovely experience. The food was phenomenal the chef was truly amazing. Unique twists on food that gave it a unique taste and hit your flavor pallet different. My wife and I had a lovely time and happened to land here on a Wednesday with half off wine to make it even better. All I can add is come hungry and do not skip dessert. They also are very good with dealing with my tree nut allergy, that means a lot to us when dining out.

A fantastic dining experience. Great service, fantastic food, good price point. Small dishes given out for free. Comparable to lower level Michelin guide restaurants. Would love to come back!