Entre Ciel et Mer - Marseillan

We end our week in Marseillan, and our stop between Heaven and Sea was perfect! Warm and smiling staff! A small clind of eye, to the nice attention, for the bowl of water of our delicious little Plats and end of the entrance to dessert! We had a nice time and we salute the work of your entire team! Thank you!

Have been in the Village of Marseillan for over 19 years but never tried this restaurant. Went this evening and what a surprise. The menu isn't large but covers both fish and meat. One of our party had Sea Bream which came to the table filleted. The Cod was also superb and the pork fillet was cooked to perfection. Choices of deserts were good and the coffee gourmande excellent value.Great friendly efficient made it a night out to remember. Highly recommended.

This is the second time I've dined here. We loved the Camembert and chorizo crouisillant so much the first time that we had to go back! The Bon bons as an aperitif are a must if you're rose drinkers like we are. The main of scallops and prawns is so tasty and light. I can't comment on dessert as I've been too full each time but they do a great cafe gourmand that my partner shared a little with me. This is a firm favourite each time I visit Marseillan ville.

Had a lovely lunch here with a nice selection off the set menu. €18 for 2 courses and €23 for 3. Oyster, salmon, sea bream and cod. There was also a selection on meat dishes for those that don't want fish.

This restaurant is in the post, opposite the Maison Noilly Prat which we wanted to visit after lunch.The staff are lovely and the menu is interesting. They cook fish well and it comes with freshly cooked vegetables rather than rice or chips, which is nice. They also serve local oysters raw or gratinees and local wiines like Picpoul de Pinet.They were kind to our dog and found us a quiet table in a corner. We shall be going back.