Il Gattopardo - MARSALA

We were 20, agreed menu days before. I can't imagine what would have happened if we hadn't agreed on the menu. Indecent appetizers, they seemed recycled, the same olives rinsecchite, many things stinked, we ate only the fries. On the 2 tastes of first stretching a pitiful veil the first was inevitable. I tasted it and gave up. The fish smell was not normal in the other. We didn't even touch it. The big problem is that waiters believe holders), they brought back the intonated dishes, without wondering why. I think I'm lucky if everything went well from the gastric point of view.

Nice local, elegant; kind staff and good service; good also the dishes that served us. I can feel satisfied

Invited by friends of Marsala to eat at this restaurant I discover the cous cous of land and sea most good ever eaten in Sicily. A multitude of appetizers and a triumph of typical desserts. Show for the palate. Kevin friendly waiter recommended the dishes to order all very well. I will definitely return.

We are states Today in Lunch We have taken mixed land and sea appetizers abundant 2 first Fish ravioli with scampi and rocket cream, and knock with zucchini and prawns a fried of squids (not greased) is a 'poly sea salad water and coffee all Good Local nice, excellent service, recommended quality food we will return

We stayed in this restaurant at lunch Sunday 20 August, after a tour of the city. First of all they brought us a series of appetizers formed by exceptional fish cans! First we took my wife and I knocked them to the lobster and shrimp, great!! Second shrimp whose scent of the sea was breathing as soon as you brought them to your mouth!! To finish a tris of really special sweets and semifreddo made by the cook!! The room is very nice and elegant, very friendly and attentive staff to every request. In short, an unforgettable experience!! We will be back!!!