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Bidrage med feedbackInstantly my favourite Greek restaurant in Sydney! If it didn't renovate last year, it would still look like a typical run down taverna on the Greek Isles! Whilst this place do home cook Greek dishes like moussaka, you don't come here for home cook Greek food! My mates and I came on Saturday. For entree (no photos), we shared Greek salad, tzatziki and preserved sardines. The salad was great! Must be the feta. the tzatziki was really good. The olive oil probably made the difference. The low point was the sardines. It tasted like canned anchovies. I mean, I liked it but nothing to write about. For main, we got both the BBQ lamb and pork. We decided on that as we thought we could get more meat. Both were good. And as a free side for every main you get, we chose chips and eggplant. But for me, the best thing was the Octopus (came with potatoes not pictured) and the Lamb Head! The head came with brain, tongue and the eyeballs. Sounds off but tasted almost like heaven! The side was the white beans or fasolada, and... it was great! The service is good. Felt welcomed and the fresh off the boat (or plane) waiters were professional and friendly. TBH they could of been more attentive but nonetheless a great evening.I highly recommend the place for those after home cook Greek food and to try the Octopus and the Lamb Head. Just trust me with this! Can't wait to come back!
Dined here for Sunday lunch and wasn't sure from the mixed reviews I had read.<br/ I found the whole dining experience to be really enjoyable.<br/ We had the octopus and Haloumi for entrees followed by the lamb and moussaka for mains. Food was tasty and came in a timely manner. House wine is $5 a glass and quite drinkable.<br/ <br/ Found the service to be really good and nothing was overly priced for the gigantic portions we were supplied.<br/ <br/ Will definitely come again!
My mum was the one who introduced me to Corinthian Rotisserie. We came here for a family dinner and order up a banquet of meat and seafood platters. Their meat was salty and a little tough however, not juicy at all (which is what i expected) however they're seafood was delicious. I especially enjoyed the octopus. Haven't been back since but they havent given me a significant reason not to be a returning customer.
The food here is pretty decent. They're very generous with their portions, offering massive serving sizes for their platters. Their meat is quite salty however but their seafood platters definitely make up for that. I particularly enjoyed the octopus here. They've also got some great dips. I highly recommend the tarama and the tzatsiki. Corinthian is definitely a go to place if youre looking for a Greek feed in the Marickville area.
One of my top favorite places for takeaway. I love soft stewed veges they have a huge choice displayed in trays in the window, just like in Greece Turkey. <br/ <br/ I'm sure you can have a very hit miss experience dining in, but for less than $50 you can takeaway homestyle food for 4, with leftovers for lunch. My son once played with a nearby soccer team we ate so well that winter every practice night I'd come by the Corinthian! No frills just good, honest value. <br/ <br/ Never thought much of the roast meat. They have the standard moussaka, pastitsio (meat/pasta) spanikopita, all OK. But for me the veges are a 5.0 they'll do half/half containers generously full. There's usually roast potatoes, okra, eggplant, giant white beans, peas/green beans, a mixture incl zucchini... I feel like getting in the car right now...