Billeder
BidrageIngen billeder at vise
Tilbagemelding
Bidrage med feedbackWe waited nearly an hour for 3 pizza cones, which were not only overpriced at $5 each for a size much smaller than a typical slice of pizza. The cones were mostly dough and chewy. The tornado fries were undercooked. The lone employee was not attentive and made the experience even worse. Thankfully, the restaurant is now closed.
The standout feature of this restaurant is their unique coned pizza concept. Everything else is pretty standard, including the taste of the pizza. The small size of the restaurant, with only three small round tables, makes it more suitable for takeout. The staff provides basic service but it's a good place to try out a new style of pizza presentation.
We absolutely adored the pizza cones at this restaurant. Despite its small size, there are three tall bar-like tables with four comfortable bar stools at each. We waited around 10-15 minutes for our cones to be prepared fresh, but it was well worth it. We both opted for the combo, which offered the best value at $8.99 including a pizza cone, tasty homemade French fries or onion rings, and a drink. The staff was exceptionally friendly and polite. We tried the Canadian Cone and the Yummy Cone special, both of which were delicious. While the restaurant may be small and somewhat hidden on Yonge St, it is definitely a hidden gem worth visiting. Thank you to the staff at Yummy Cone for a fantastic experience trying something new and different. We will definitely be back!
My wife and I had a lazy night in. Have never tried this place, but reviews seemed positive. We tried the spicy chicken cone. It was delicious. My wife had the chicken fingers. They were also good. Curious to try their normal pizza. Would go back.
The main thing about this place is the new concept of coned pizza. Other than that everything else is typical including the taste of the pizza.The place is really small with only 3 small round tables so it is more for take out. The staff service is also basic and is good for trying a new way of pizza presentation.