Cicciotto Dal 1942 - Marechiaro

A wonderful day in a wonderful restaurant with top quality food and staff Food: 5 Service: 5 Atmosphere: 5

Food: 5 Service: 5 Atmosphere: 5

I’ll recommend reserving a few hours before on busy days. Very open and luminous restaurant with a nice view on the sea, the service was great and the ambiance was really nice with live music. The seafood was delicious and felt extremely fresh, the prices are a consequence of the whole experience . Will overall recommend. Service: Dine in Meal type: Lunch Price per person: €50–60 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Dolce, Antipasti

Even today we still cannot understand a historic restaurant like this, how it is possible to eat worse than a hospital. We ordered a Catalan lobster, laughable, a lobster head accompanied by two small claws, and not a whole lobster, with a 1 kg of salad under €53, not out of malice I can pay even €100 for a Catalan but put me a whole lobster or half a lobster with a little salad. forgettable spaghetti with clams, boiled spaghetti with clams, without parsley, without garlic, nothing, we had it made again, and it arrived the same as before, sent back. We took a chocolate profiterole, sorry dry and prefabricated. Lots of waiters but without organisation, sharing with each other but without attention to the customer. I'm sorry we've eaten here many times, but this time it was a real disappointment. Food: 1 Service: 2 Atmosphere: 5

Good food. Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5