Tilbagemelding
Bidrage med feedbackWe've been to Raymond's three times now. Food is consistently good, service prompt and the deep fried icecream worth leaving room for. Can get busy on weekends so worth booking a table or getting in early (opens at 5.30).
Absolutely love eating here every week ...we’ve decided to eat something different every week Never disappointed and the staff are so nice .... there are too many to list but so far the sizzling steak Is the winner
The best Chinese food down the South Coast! A lovely family owned business with service that goes above and beyond. Definitely a must try if you're in the Bay. Ma girl Suzie keeping it real, and Ray dawg running that kitchen.
Awesome food. Just moved here so will be a favourite place to visit. Took family and friends there and they all loved the food too. :
Dear Raymond Jack I received your letter this morning and would like to thank you for your prompt answer to my email. I would also like to thank you for the $25 Gift voucher that you also enclosed. It may be 12 months before I am down that way again but I will certainly use it to once again enjoy another meal at your Restaurant.