Tavolàta Stone Way - Feedback

Every dish at an Ethan Stowe restaurant will be delicious; the fresh pasta alone is worth 5 stars, and the Tavolàta Stone Way chef brigade did not disappoint! I...

Modern Italian food. Gnocchi were on the large size and delicious. The delicata squash appetizer is to die for.Vegetarian options: Not that many vegetarian main...

The beets were great. That's where it ends. The pasta was SO salty, and I love salt, that it was hard to eat. We left almost our entire plate. The salad had a v...

The food was solid. I liked the roasted beets and tomato appetizer. It was refreshing and crisp. Then it went downhill from there. My ravioli dish was cold on o...

Underwhelming and odd experience.They have a coat check at the front but the host didn’t offer to check any of our coats.Everything felt so slow there. Every fo...

First time visiting this place. Ordered the steak. the sauce is very salty thus i had to drink a lot of water at the same time?. not worth the price

overall, service was fine, especially since we were a large group. but was left with a bad experience that I feel like is something that needs to be addressed w...

Thursday October 6th evening. So I honestly do feel bad about writing this review I should've reached out and talked to the wait staff and perhaps the line cook...

Great service, and tasty food. The former is not a given at even the more expensive restaurants in Seattle. Main dishes arrived after we had finished a leisurel...

Want to give a fair review, so I'd go either 2 or 3 stars. Most times we've gone it has been 4 stars. However, last couple times the meals have been extremely s...