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Tilbagemelding
Bidrage med feedbackWelcomes with a sincere Asian food, pampered with a truly Asian cuisine and finally all around satisfied. absolutely ok, even the ambiente lovingly designed.
I was already a few paintings at this place, mainly because my big parents eat 1-2 times a week at this place. we come to the cache: eating is usually in order, though a bit the whole a bit a bit of an overpriced experience in view of the very bad environment and cheap interieur. the restaurant has recently attracted a lot of attention due to a postage article published by one of the larger Mainz news agencies. the restaurant can absolutely not keep demand, even if the restaurant is occupied only to 65%. thanks to today's visit and the fact that we wait 1.5 hours after the order for our appetizers, I am in the best mood. service there is practically no at this time and if it had not been around my big parents, I would probably have left it locally already long ago. Imagine now, they start ordering, wait 1.5 hours on it and then either wrong schirr or none at all. Imagine then, they sit down on a table of cheap dirt wood, come down like the first school bench of a child and have to breathe in the smoke from people near, because outside and inside are badly separated and the smoke therefore literally leaves the whole restaurant. then there is this waiter who assures them that I quote: " whatever they have ordered, it will arrive soon". that is exactly the opposite of truth - cocktails, appetizers, everything came either too late or/and was not what was ordered. the quality of eating was better before the new exhibition. if they know that in the coming weeks they will have a higher demand, why would they deliberately make people angry and frustrated and they will make them leave their place by offering the imaginable service the poorest and not hire enough staff? it seems almost as if there were 1 cook that has to prepare for the over 40-year-old customers on this place. not to mention the two minor family slave workers who do the service on this site. the location is bad, the interieur is cheap, the eating is in order, the prices are comparatively high and the service is absolutely terrible. that would otherwise be painful and nerve-absorbing.
We were already very often eating in red chilli. the restaurant is run in family business. the services are super friendly. the ambiente acts a little bit cheesy for it but there are very good eating to sensible trips.
The ambiente des red chilli is attractive Thai design. the restaurant is not offering too many guests space, booking is especially recommended at the weekend. However, there are also some tables on the terrace in front of the house, but also the main road. the dishes really taste Thai, we like them very much. we've tried a lot and have never been disappointed. I personally love the dishes with Thai roots, they have their own taste. there are also cooking classes for children or adults. we like this restaurant and its kitchen and recommend it more.
The selection is not particularly extensive, but eating is good. a little bit sweet, maybe, but fish and meat taste. However, you should not visit the local in the early Sunday evening - the personal does not follow the orders.