Tilbagemelding
Bidrage med feedbackI was there three times. I left a 3 star in hopes last night 12/26 was an anomaly. every time I order the same meal. the first 2 times the blackened chicken alfredo and roll were so amazing that I could not wait to have them again. Yesterday I thought I was in another restaurant. totally different Alfredo sauce. not only was it cold, I swear it was made of a glass. no roll, no explanation of my nonexistent waiter. I just knew they didn't have them when I heard another waitress who told another man the long list of the dinge they didn't. apparently they don't make their own roll.
Best ribbed my wife and I had it ever. service is great. very friendly environment very clean. Thank you.
The best steak I've had for years. the owners are wonderful, friendly people, and terry is a great cook. my favorite is the ribeye with mushrooms, baked carrots and salat. my man loves the hunch of green. it has mushrooms and cocks.
My man and I ordered the 14 uncensor nativity with two sides. he chose from salad and baked kartoffel. I had squash and sweet potatoes. the potatoes were slightly cooked on small size, but for perfection. the steaks were delicious and tasty so delicious. in any case will return.
Our entire experience was amazing. we were there for our 10 years jubilee. connie, our waitress was great. we had the sirloin each. our salads came very fresh and fast. I had the Brussel shoots and my man had the sweet kartoffel as side and everyone was amazing. i highly recommend!