Vai - Lübeck

We were there for dinner. Nice operation The starter plate is highly recommended. The peas cube with salmon was interesting, the shrimps at Tempoura even tasted my friend who eats no seafood. As the main course we had seed fillet and veal carvings. All fresh and top. The blue potato cream with truffle was simply added. The lemon limeis at the dessert was also

Discovered by a guide. Very nice restaurant with a small but fine lunch card. Very recommended.

The restaurant is very centrally located in downtown Lübeck. The farm where food is served is very quiet. It is easy to separate from everyday stress. There is a daily ticket with current 2 courses menu at affordable prices. The food was very high and the wine was excellent. You like to order a second glass.

What we were lucky: there was little going on and we have a table. Very delicious and particularly innovative food. Excellent service! But it's more expensive.

Last night was in the VAI again. From the lunch card I chose Labskaus this time. Great. Optically an eyewitness. Excellent. My companions chose spaghetti and salad. They were also very satisfied. For the first time we took place in the quiet little backyard. The staff is very friendly and accommodating. Isn't the last visit