N10 - Los Angeles

It was decent, but we expected better. It?s not a restaurant I?d be obsessed with but not one that I?d refuse to go if suggested. First impression is everything, and the first impression is they?re clearly understaffed. We waited 20 minutes standing in front of the reception booth with a reservation before someone could take care of us. Each waiter was handling 10 guests, that?s tough. All that being said, the waiters were kind and friendly. The food is good, nothing crazy

Sensational classic Italian with modern presentation. Fried mozzarella is delicious. Truffle fries are amazingly fragante with real truffle shavings. The lasagna, made with Parmesan and not ricotta, melts in your mouth. Ragu was hearty, meaty, with pasta cooked to perfection. To finish, chocolate fondant with vanilla gelato is delicate yet rich. Truly a wonderful dining experience.

The best place to eat real Italian food! Service and quality was just incredible ! A must go if you are in LA and if you are a fan of Del Piero????

This is a posh yet cozy restaurant that is both family friendly and date night appropriate. The place was busy for Mother?s Day but service remained impeccable. The octopus and beef tartare were well prepared. The mushroom and truffle risotto is the best I?ve had. The shrimp and farro salad was so simple but tasted divine. The prosciutto pizza and desserts were addictive. Our dining experience was perfect from beginning to end!

Pretty enjoyable meal all in all. The lobster bisque was nice. The Caesar salad was alright and definitely could have used a little more anchovy in the flavor in the dressing. Loved my carbonara. The tagliatelle was also delicious. Desserts were alright. Service was pretty good too. Definitely would eat here again.