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Tilbagemelding
Bidrage med feedbackExcellent food and service. Rosalind was exceptional, as was the entire staff.
This is a fun restaurant and we all enjoyed it. The food and drinks were good. The billl added up to a fairly expensive meal, but we all felt happy when leaving. I am 63 and I was there with three younger adults (late 20's). Were arrived at 6pm because we were seeing at show at the Pantages Theater and you can walk to the theater from there. There was only one other couple in the entire restaurant at 6pm so I guess eating early in LA is not a thing (we are from OC). I mention my age because they had loud rap music playing in the restaurant, and since there were no other diners to drown it out, it dominated the room and certainly not to my taste. The 20 somethings with me thought it was OK but were surprised with the choice due to the feeling of the restaurant was a more simple ,warm vibe. We each had a drink and discussed the menu, which was interesting and set up to share at the table. Our waitress was very good and responsive. The food was excellent. My daughter is Gluten free due to migraines, so the waitress gave her the selections to meet her needs and modified one of the dishes so she could share it with us. We had the Local Tuna, which was good, especially with the gnocco Fritto (Like the dough from egg rolls) the fish was a bit fishy, but still very good. Warm Cabbage Salad one of the stand outs and a must order. Everyone liked it! Sweet potato Purple sweet potato basically a deconstructed loaded baked potato the potato was very creamy, but not a stand out. Shitake Mushroom This WAS a stand out with delicious garlic butter with small warm baguette we joked that we were going to blow away the other patrons around us at the theater after this...but worth it. Crispy Quail Good, nicely cooked and moist I probably would not order this again. California Rockfish This was good, quite spicy and perfectly cooked. Unfortunately, we were all quite full by this time, so eating the most expensive item on the menu last was not smart.
Service was amazing huge shout out to our server Roslyn, she was wonderful. The food was unique, served and presented beautifully. Avocado fritters were served more like a fried deconstructed latke but so yummy and the sauce delicious. The cabbage salad came to the table and it looked like a wrapped up present. I think I could eat that green goddess dressing on everything. We also had the crudo, crisp refreshing and light . The rockfish again so much flavor. The only item we did not like was the quail it was gamey and had a weird taste. There were four of us and none of us enjoyed it. Chocolate cake gone in a blink of an eye . Will return it is quite pricey but a great experience. The restaurant is beautiful.
This is a gem in the middle of Hollywood. Tucked away in an upscale apartment building it is almost hard to find but once you do, it is some of the best food out there. This is a small plates place where you get to sample a variety of dishes. Everything we had was good but the stars were the crispy quail and the purple sweet potato. They are not to be missed. My daughter lives around the corner so we will be back for sure!
Creative, delicious food and cocktails, loved the sweet potatoes. Quite noisy but fun music and ambiance. Pricey but the servings were more generous than we had expected so we didn’t have room for dessert. Will definitely go back to try those.