Antonio's Pizzeria Italian

Only getting 4 stars instead of 5 because I have had too many wood-fired pizzas in Sydney. Visiting from Syd for a few days and came across this place. Food is all priced reasonably and a particular mention for the dulce de leche cheesecake. That is a must try. Service was kind and never pushy at any stage. If you're in the area, stop by for a hearty meal.

Pizza was good. Lots of different choices. Host/Server was friendly and personable. I had meatballs and they were huge. Good prices as well. I recommend.

Terrible. Ordered 2 large pizzas. The crust is the worst I?ve ever seen it?s just basic plain crust that has no flavor and hard as a rock. Looks like a 5 year old made this. Never ordering here again. The dough looks raw.

Phenomenal Italian food! They have a gluten-free menu that you do have to ask for but has a large selection! My girlfriend, who has a bad allergy to gluten, had the best time there with me! We shared a gluten-free spinach and artichoke dip with their bread, and I have never had gluten-free bread that good and soft! The dip was very good too. My girlfriend had the gluten-free chicken carbonara and it was exceptionally good! They make it with a chickpea breading. I had their regular gnocchi and it was super soft and the spices added were very flavorful!

An old-fashioned pizzeria and restaurant with dedicated owners there 30 years taking over a 60 year old, historic restaurant with authentic Neapolitan food. Still the same, if not even better, classic dishes and warm welcome after lockdown, with all the safety precautions in place.