Panxa Cocina - Long Beach

Duck carnitas were pretty good for a small plate. The soggy tortillas as the bed/side for the duck leg was …. A choice. Was so hungry we ate all of it but was arguably not great. Stacked enchiladas are actually super tiny for $20! Short rib was good protein choice tho. Added an egg, at least it came out perfectly over medium, still some runny yolk. For $3 for one egg at least it was executed well lol. Boyfriend got the burrata pork. For being the first name of the dish, the burrata portion was so small!! Like I was trying a bite and I felt bad taking any away because there was so little. Otherwise a fairly large portioned dish. Drinks were good, had the watermelon basil margarita, basil could’ve come thru a bit more. Ordered a mojito and that was great. Good service. Probably would only come back for the happy hour.

Some of the tastiest and most unique food! The margaritas (flaquita, and watermelon basil) were fresh and delicious. We ordered a a variety of dishes and everything was on point. The standout dish was the Duck Carnitas. Service was also exceptional. Amanda was as knowledgeable as she was kind and efficient. Save room for dessert!!Food: 5/5

Great atmosphere delicious food and of course the cocktails ? are amazing ?Food: 5/5

Very cryptic menu. Waitress descriptions not helpful. We could not figure out what to order. So we had a drink and left to go eat somewhere else. Place needs a menu that describes the food in understandable terms. Is good for have a drink but Not for eat. There is better Mexican food other places.

Always a great experience at Panxa. Great food, wonderful service, overall an positive experience 100% of the time.