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Bidrage med feedbackI never had real fish and chips, so I can't compare between the two, but the vegan fish and chips were delicious. They were made from banana blossoms (which tasted like artichoke hearts) and were very creative. The fish and chips were a bit fat, but that's to be expected, right? Do not forget to combine some vegan aioli (they have three flavors) with your entree. Enjoy!
At first I was disappointed after I found out that they serve meat as well as on Google cards, it says vegan fish and chip shop and on the picture, there is a sign in a window “100% vegan fish and chips”, which is quite confusing and seems to me some of a fu*k up. The menu is large and fair prices for its place. I have heard so much, how is that the best f
Average food, but a good option if you want a fast vegan cuisine.
I had been looking forward to trying this place for done time. Whilst I didn't have an awful time by any means, and certainly wouldn't really complain, I must say the experience was quite disappointing on balance. Eaten: cod and chips, at table, tea. Prices were rather ridiculous top flight fish n chip restaurants in higher rent locations in London don't often charge more than this. But the quality here was below par for an average take away chippie. Portion size was adequate, but for the price, one might hope for a larger fish. Cod flesh actually was fine at least it was tender and not overcooked. Batter was crispy in places, but somehow underwhelming. Chips were veering toward that weird unpleasant texture not enough to ruin the meal for me, but enough that I wouldn't bother going back. Overall, eating was more an exercise in being fed, than a joyous pleasure. All in all, I couldn't help feeling that they really could fix this fairly easily if they cared and looked around to compare themselves against decent restaurants; I hope they do, as the place has great potential, and isn't that far off not getting it wrong. Service was friendly and appropriately thorough, but a little inexperienced in approach and demeanor, and not stunning for a place that charges over £21 for cod, chips and peas, and a single, non refillable cup of builders tea. They did appear attentive to cleaning; I got the feeling that they cared, but just didn't know better. I don't think they would have survived this way, pre gentrification; I wish them well, and hope either that they and their customers are happy as they are, or that they work on the few things that let them down. It's doable they wouldn't need to drop the prices, if they raised the bar, and raising the bar shouldn't cost them more than knowledge, skill, attention to detail.
Came to try the vegan options. Not bad but nothing to write home about. Have definitely had tastier vegan fish. The vegan prawn cocktail was pretty good though. My partner had Haddock with chips and said it was pretty average.