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Bidrage med feedbackOne eve of my birthday, which is also my wedding anniversary day visited the place to make it even more special. Vibes of this place are soooo amazing and the Christmas decor made it even more joyous Hospitality : on point. Service : The bestestttt! Food : Yummmiest Cocktails : Tooooo good I being a vegetarian had Truffle, potato and Vareniki which was delicious and my other half had Lobster macaroni cheese, which he also loved it. We tried two amazing cocktails Strawberry and peach Bellini Royale and French 75. And the little surprise with the sparkle made it exceptional
A dive in the crazy years of London. The decoration is extraordinary and the photos are not enough to appreciate the atmosphere of the place. The service is impeccable and the cuisine is very refined. I strongly recommend.
Could not recommend this place high enough! Amazing experience from start to finish the staff are so friendly. Not a cheap place to eat but the food is out of this world so for me it’s justified.
Oh, what a delightful evening of fine dining and impeccable service! We were aware of the 2-hour table turnaround, a rule as sacred as ancient rituals but, alas, not consistently followed by mere mortals, I mean, restaurants. The food, an ephemeral delight that momentarily distracted us from impending eviction, particularly the oysters, which deserve an encore. After our grand feast, a proclamation was made in the most gracious manner: Out you go! No alternative seating offered, not even a spot at the bar to revel in our impending exile. It was a friend 's birthday, and what better way to celebrate than being unceremoniously kicked out before the dessert and the joyous serenade of Happy Birthday ? Seeking solace, I summoned the manager, who, in an act of managerial prowess, dispatched minions to chant the sacred mantra of the 2-hour table rule. In my quest for compensation, I was met with robotic responses and a generous offer to waive the discretionary service charge – a gesture as heartfelt as a rock. Not once were we graced with a reminder of the sacred 2-hour rule, nor did the waitstaff perform with the urgency befitting a Michelin-starred sprinter. The pièce de résistance? The epic saga to settle the bill, a riveting 25-minute ordeal where we could 've devoured a dessert, sang the birthday anthem, and maybe even choreograph a dance routine. Shocking service indeed, a performance deserving of a standing ovation – or maybe just a swift exit and a vow to never return.
Food is nothing special. The venue is charming with sort of a British touch on Art Deco. Staff were friendly on the way in. Less so on the way out as the waiter tried to charge 260 for a 180 meal (including 12.5% service charge). Maybe not on purpose yet I just found it beyond coincidence that the service became very unfriendly once I pointed to the mistake