Fuld menu
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Eksklusive restauranttilbud: Pizza -70% for 4.8 EUR !
Spisekort
Vis kategorierFlere restauranter med en menu i nærheden af Loano
4.3
Spisekort
Online bordbestilling
4.3
Spisekort
Online bordbestilling
By: ANDORA (tæt på Loano), Via Aurelia 200 Provincia Savona, 17051, Italia, ANDORA, Italy
"Excellent traditional foods. advice"
4.4
Spisekort
Online bordbestilling
4.4
Spisekort
Online bordbestilling
By: LOANO (tæt på Loano), Piazza Giuseppe Rocca N ° 4 N.4, 17025 Loano Italia, LOANO, Italy
"The top of the restaurants, impeccable service, very kind and you eat divinely, but found a restaurant like this, the staff is wonderful, very nice an..."
4.3
Spisekort
Online bordbestilling
4.3
Spisekort
Online bordbestilling
By: LOANO (tæt på Loano), Via Genova Number 18, 17025 Loano Italia, LOANO, Italy
"Cibo sempre delizioso e servizio molto bello"
4.3
Spisekort
Online bordbestilling
4.3
Spisekort
Online bordbestilling
By: VADO LIGURE (tæt på Loano), Via Parini, 5, 17047, VADO LIGURE, Italy
"Cucina buona e prezzi agusti Food: 5 Service: 5 Atmosphere: 5"
4.5
Spisekort
4.5
Spisekort
By: VADO LIGURE (tæt på Loano), Via Aurelia, 17047 Vado Ligure, Italy, VADO LIGURE
"Food: 5 Service: 5 atmosphere: 5."
4.3
Spisekort
Online bordbestilling
4.3
Spisekort
Online bordbestilling
By: VADO LIGURE (tæt på Loano), Via Piave, 30, Vado Ligure, Italy, VADO LIGURE
"Ottimo pranzo a base di pesce appena pescato, consigliatissimo"
4.3
Spisekort
Online bordbestilling
4.3
Spisekort
Online bordbestilling
By: Alassio (tæt på Loano), Corso Dante Alighieri, 356, Alassio, Italy
"Very nice place Service: Dine in Meal type: Breakfast Price per person: €1–10 Food: 5 Service: 5 Atmosphere: 5"
4.4
Spisekort
Online bordbestilling
4.4
Spisekort
Online bordbestilling
By: FINALE LIGURE (tæt på Loano), Via Calice 78, Finale Ligure, Italy, 17022, FINALE LIGURE
"We love Marco "
4.5
Spisekort
Online bordbestilling
4.5
Spisekort
Online bordbestilling
By: NOLI (tæt på Loano), Via Colombo 101, 17026 Noli Italia, NOLI, Italy
"The restaurant offers a refined menu that combines Ligurian tradition with regional and foreign influences. Menù degotation well thought to arrive at..."