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Bidrage med feedbackUnfortunately we didn 't like the food in the restaurant. The most noticeable thing was that the food was on our table about 10 minutes after we ordered. Apparently it didn 't look so bad... The ailoi was definitely not homemade, the bread seemed dry and warmed up. What 's more, the menu said €1.50 and the bill suddenly said €2? I had fried calamari, which was so salty that I couldn 't eat it (nor could my companion). After we kindly pointed out the problem to the waiter, he took the plate away without saying a word and in the end it was still included on the bill. My companion had Huevos Rotos with meat. This didn 't seem fresh, as if it had been swimming in a sauce for several hours that had been warmed up quickly (eggs and fries were fine). I 've never had a bad experience at a restaurant, but this visit compels me to write a review. I can 't understand where all the positive things come from Reviews come from? Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 1 Service: 1 Atmosphere: 4
Delicious food and friendly service, with atmospheric music in the background. What more could you want? Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5
Un rincón para pasar un buen rato, sea para desayunar, comer, merendar o cenar. Rápidos y muy profesionales, con la excelente y calidad atención de Susana.
Rápidos y eficaces. Todo bueno. Precios normales. Menú los viernes. Bueno. También es posible medio menú. Postres buenos también. La caña fresquita y bien tirada. Estrella Galicia.
Pedimos una gran variedad de platos para compartir,todo estaba buenísimo y los nachos espectaculares. La atención también de 10. Sin duda, totalmente recomendable