Atelier Del Gusto - LIZZANELLO

Great pizza with alternative dough possibilities. In addition to the pizzas you can enjoy excellent typical dishes with remarkable portions. Friendly and solerte service SIMONA manages the room with attention and kindness.

I had the pleasure to visit Tuesday, March 28, the pizzeria Atelier and I must say that both my wife and I were pleasantly impressed by every aspect of the club. The staff is extremely friendly and welcoming, Simona then, is SUPER SIMPATICA and PROFESSIONAL and makes you feel at ease. Despite being small, the atmosphere is warm and welcoming, and this makes the ideal place for a romantic evening or a family lunch or friends. The real strong point of the pizzeria Atelier is the kitchen. I tried different pizzas and we were left open for their goodness and their originality. The frittini (non-frozen) Excellent, idem the turnips and tomatoes taken to the oil. The fresh and high-quality ingredients, the last flow of the starter of the house, that is, of the lazy meat, was to say little FAVOLOSA (never eaten so good). OTTIMO and stunning price-performance ratio, considering the quality of the kitchen, the service offered and the variety of the offered courses, you will not believe us but we paid throughout €19.50 I already booked for tomorrow and for other days next week, this time we will go with our friends. I highly recommend this place to anyone looking for a good Salento homemade cuisine, a cozy atmosphere, a quality service at an OTTIMO price. Congratulations to the Atelier team, all smart and young, for creating such a fantastic place!

I was there tonight for the first time, and I have to say that I was really very satisfied, the frittini were really very good, to talk about the pizza , finally I found the classic nn Gourmet pizza, really delicious, high quality products, and then the cherry on the cake was Simona the girl who served us, of a sympathy and friendliness unique, I will definitely return, and especially for Simona

Very welcoming place, the excellent pizza... But above all Simona's service, attentive to the tables and very nice

I book x me and my children a table x 20:30. We arrive at 20:10. Let's sit down, let's book. 1 mixed fry, 2 drinks, 1 beer and 3 pizzas. At 21:13 the table sitting before us, eats and goes away. The table after us eats. We expect, unnecessarily. Let's ask the times, I'm in the oven, they're coming out. Children are hungry. Let's ask the bill. We pay € 30.00. The pizzas were still spreading, the baby was still taking the buffalo mozzarella x my pizza. Moral: 2 soft drinks, 1 mixed fry and 1 beer paid € 30,00. The pizzas? No one saw them, but if they were paid. They wanted to make me a good one, after taking the money, I knew the pizzas weren't in the oven and they were still spreading it. Don't accept it. Serious vote 0. Pittules were good, even croquettes. No apologies took place: first they said we were on vacation and could wait, they don't know me, they don't know what work I do, then the waitress didn't pass the pizzaiolo's command, even if it was forgotten we asked a lot of times, justifying that the children were hungry.