Tilbagemelding
Bidrage med feedbackBravo, big restaurant, top sercif, wine cellar. Bravo an entrance to the top, even meat cooking was nickel and dessert too good.
First experience in this restaurant, great impression! We went there with the children, a special attention for them, a color table, pencils, a little gift... Thanks for this welcome, we had a good time. :
Nice surprise yesterday by discovering this restaurant. Warm, friendly and with a smile. Without reservation, we are placed on the terrace, very pleasant and quiet... We exchange and play with the staff. Our order is taken, the gentleman (I don't know your name, I call you chief is sorry and excuse for the absence of the chosen meat. We're taking something else. To our surprise, the chef returns and offers each one a glass of wine for inconvenience. There was no obligation, bravo for your sense of trade. The chef notes that I don't eat much, so he proposes to iron my meat on the grill (servi perfectly cooked as I ordered, he comes back, extra vegetables. Finally, for dessert, a candle for my husband's birthday. Thanks to all the staff, you're all in our care. I highly recommend this restaurant, quality report at the top. We'll be back to talking about you soon. UN GRAND MERCI
Warm welcome with a smile. Thanks to Alexis for the advice of choice. The supreme was very tender and tasteful. As for the new dessert the fruit tutti it is simple but pleasant to taste buds (fruits in full freshness) We spent a friendly moment without being slapped. Thanks to this new team
I love this place! Beautiful atmosphere