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Bidrage med feedbackFood was amazing like always. The restaurant needs a womans touch.
I don't feel the need to write a review about the location, but this time I felt it due. last night we wanted to eat somewhere new and local, and we knew we loved American style because we used to eat a place that is now closed, jekyll and hyde. we found this place on google and thought, leave it. we came and were very quickly greeted and sat. while we looked at the menu, we were served cold water with ice and nachos with dip. good service! we told the waiter what we wanted, and some of us wanted x instead of y, and he remembered everything in his head. we have eaten in a very acceptable time and eating was delicious! the bark was served medium and juicy, the drawn black looked amazing and tasted so, and we were all satisfied. the waiter checked us and we had nothing to complain. I and my brother wanted to dessert, he got a cheesecake, I baked ice cream. after my cheese-fan brother the cake was approved and amazing. the baked ice is something I've never seen before. at the beginning it was amazing, but later, when some of the ice had melted, the baked something slurry and it filled me a lot. I would recommend this court for two people. at the end of the day it was a good day! the waiter was a definitiw experience. he was soou funny, very professional and he knew what he did when he served and recommended eating. they rarely see all these qualities in one person. this man deserves an increase in salary. many thanks for their hospitality!
Eating was good and served within a reasonable time, unfortunately the order was incomplete and we were for a sose we were told in one of the menu points. had to wait for the bill.
Unfortunatley, despite many other good reviews about this place, we were dissapointed with what we have experienced. our food lasted over 1 hour 30 minutes to arrive after the order and the restaurant felt crowded and heavily underwhelmed. When the food finally arrived, it was cold and inconspicuous. the ingredients tasted cheap and badly prepared. the burgers we ordered were overcooked and too salty. the use of a cold cheese dips for each menu item served with Chedar cheese was oversalted and tasteless. the fact that it cold made fry cold, afteros cold and its burger cold, at the same time as it crushed, with the monotonous salty gooey aroma. all in all, we experienced this place more like a cheap almost food community after a night out instead of a fully fled restaurant. after this trip I would not recommend and would dare to say that they would have a better experience in any other chain restaurant such as T.G.I Friday or egon.
Very good food.