Le 1862 - Les Eyzies-de-Tayac-Sireuil

I was in the region by myself and wanted to go out for lunch. The 17 Euro menu du jour was excellent with a lentil veloute, a cod main and a fig desert. Service was professional and friendly. The wine list was short by the glass but some nice choices. I would certainly go back and enjoy a nice lunch. I suspect on a hot summers day there may be better choices but on a chilly Friday in February superb.

A great place for a special night out. More expensive at 65 euros but this turned in to 7 or 8 courses of the most exquisite, beautifully prepared and presented food. Make an occasion out of it

Lebistro to glycines is a disappointment from beginning to end.

Food is of high quality but portions are small and staff are remote. the hotel itself is beautiful but the facade of the restaurant ruins the look and gives on a very busy road.

The room and the bathroom were very pleasant the location is just outside the main street but accessible on foot everywhere.