Le Cashmir - Le Creusot

I said I was delivered by this restaurant (UberEats) and I didn't dine there. The meal went straight to the trash. It's not worthy of Indian cuisine. The cheese-nan is barely garnished with melted cheese, the badly cooked paste, not scratched, is a shame. The lamb of madras is afflicted by mediocrity. The meat is hard and neglected, the dish is immangeable because of the amount of salt that kills absolutely and the sauce and meat already of poor quality. I lived in a place in Isle de France where I was eating Indians three times a week and in the evening and frankly it is shameful to come as an Indian restaurant and serve such a pitiful food. Fortunately, the portions are chicks. It is not to pay tribute to this generally fine and delicate cuisine, sometimes coated and scented. To banish.

It was my first Indian restaurant for a long time. One thing is certain, for a first experience with Indian cuisine, it was not great at all... When we arrive, we order vegetarian and vegan dishes to find pieces of meat in our dishes. When we warn the person present, she submits that the bacon on our plate are not meat and to prove it to us, he leaves a bag of the freezer and shows us the composition of our dish (it was a good meat)... After hearing of course, look for my friend's plate with more than dubious hygiene hands (like that of the restaurant elsewhere) ... The pump with a more than exorbitant invoice that is quite annoying for the quality of the dishes and the service ... It's a place I'm not coming back and I'm not advising.

I loved I took the option delicious discovery menu

A Mulim restaurant. The delicious food and the staff warmly await their client (Original advice) At Mulim restaurant. Wonderful food and staff is warmly waiting for their customer

Restaurant to avoid any taken towels torn with big holes, the cook can't make the kitchen because everything is burnt, 1 Star out of 5 is already too much, run at all costs