Quercy Perigord - Lavergne

Supermarket products at the restaurant price. It is scandalous that people can be treated in this way: what we were served that night was disgusted!!! (desolated but that is the term that suits). experience at vic for the festival. The slate is very pretty and offered regional products, so we said we can't be wrong here. We didn't get any. Inside, a "fatty liver" at 17.50: you have three pieces that fight in duel, including a really lilliputian and not good, for me it's safe these pieces come from the supermarket, we all recognize the good foie gras. Then a piece of beef proposed with a sauce (at the choice of ceps, pepper or roquefort. which pretentious ones), what imposture when you see what they brought us. In fact, it was a thick thing that had nothing to do with what is called a sauce that results from a long cooking. here it was a mixture directly out of a bag, thick and almost sticky, extended with hot water. the beef paved was not even cooked. As soon as I saw it, I knew that the piece was bad: this sad aspect of the bad meat, that of supermarket, of a gray color and extinguished, nothing this beautiful maroon soothing of the beef, it had to come from an old carne, far from the beautiful piece of beef expected. it was hard to chew and without any flavor. the stirred potatoes that accompanied him were acceptable. the salad that gave the green touch was poured directly from the bag of lidl and idem for the vinaigrette that was to be on the next ray. You see this dressing texture sold in bottles, ready! It's unacceptable to truander people like that! this dish is still at the price of 19.90 euros! Of course you will have understood that I did not want to try dessert, obvious that it would have arisen from the bottom of a conlo. the bread was baguette style packed in a plastic pocket of the leclerc. He had to be cut off from the noon because the slices were all dry and we immediately saw the poor quality, with the liver still, the bread, it's important, right? short a scam from the beginning to the end. and I will not speak of the second server (not the one who took the command that was nice despite everything). Only one thing, especially if you want to eat, don't go.

Michelin starredFantastic food and a good value considering the high standard of food.

Good God, this place is wonderfulThe hotel is gorgeous, with beautiful rooms, a wonderful pool, and beautiful grounds.

Discovered by chance, we were not disappointed. Quick service, copier plate, child menu with magret. negative point: desserts are not up to the dishes. Indeed, more than basic, prices are not. first for us at the restaurant: no choice of perfume in the ice (taxed van) on the service side, it was medium while the restaurant was not complete.

We find the products of our region, good value for money. We'll find our cadurcian beer at the ratz place.