Reserver
Tilbagemelding
Bidrage med feedbackNot so much an agriturismo as a fine restaurant with rooms with splendid views of the Ligurian hills (in which it is set) and the coastline. The chef and proprietor performs both his roles skillfully and creatively. We had the refreshing, freshly caught amberjack ceviche to start, followed by another house speciality, home-made ravioli stuffed with herbs from the garden and pecorino and parmesan cheese, topped with diced, fresh tomatoes. Our main was yet another Bilaia special, the fried, breaded gamberi, “cotoletta” style, perfectly cooked. We chose a simple Ligurian house vermentino that nicely accompanied our dishes. Lovely romantic setting by night with lights sparkling in every direction..
We were so happy to find this restaurant through the Slow Food book and trip advisor. The view of the valley and ocean is amazing. Bellissimo! The chef and waiter made sure we were well taken care of for my husbands birthday celebration. All the food we ordered was delicious and beautifully plated.
Delicious food, nice atmosphere, lovely views.
Excellent restaurant on the hills typical Ligurian dishes excellent Italian tourist welcome
Great location with view of the valley. cured dishes and professional service