Tilbagemelding
Bidrage med feedbackI was in the upstate area this weekend for a wedding and wanted to have a nice sit down dinner the night before. This restaurant located directly in front of the hotel i was staying in so I asked about it. It came highly recommended by the hotel staff, the spa I visited and the clerk at the nearby store. They all said this was the best spot in town for steaks and their other options were also very good. I am happy to report that they were all correct. They are only opened from 5-10 pm so I got there at a great time of around 6pm. I was immediately seated and my drink order was taken. The place was already pretty full arrived, but it quickly filled to capacity amd by the time I left, potential diners were being told there was a 45 minute wait to be seated. I started with a seafood bisque and it was not only very tasty, but also very meaty. I find a lot of bisques don't have a lot of meat within, but this one certainly did. The steak was prepared exactly as I wanted it amd was delicious and easy to chew. Not sure I will.ever be back in this area, but if I do I will definitely stop in here again and try some of the there menu items. Highly recommended!
Everyone was pretty nice but I tell ya my waiter Dylan was on point. He knew all the specials of the day and was very attentive to me even though he had quite a few other tables. The restaurant it self needs a little sprucing up but the food was very good ????????
My husband an I had dinner there Saturday. The restaurant was full but it didnt effect our service. Dylan was awesome and Umeki was there if he couldn't be. The food was great from the appetizers to the main course. He had the porkchop and I had the ribs. Looking forward to having dinner here again soon.
Had a lovely meal with a party of six here tonight. We were quickly seated, and our server, Dylan, was awesome! I would definitely recommend the strawberry shortcake and the sweet potato side. Thanks so much for a great experience!
A Diamond in a hay town... We have lived here for 9 months and never even heard of this place. Went here because of maps we were looking for a steak house, what a wonderful experience. Our waitress was fantastic, and knowledgeable about the food and the prep. The prime rib was delicious other than the large amount of fat on it, it was so tender and juicy. The French string beans were steamed. And seemed fresh as they still had occasional stems. But we loved it and we will be back!!!