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Tilbagemelding
Bidrage med feedbackGreat food, just don't try to call.. I Took my partner there for her birthday, as our original plan was scuttled as the restaurant we want to go to was closed on mon/tues nights. I tried booking over the phone, but couldn't get through. Reception put me through, but no answer. We eventually got a booking via reception at the Country Club, they said there was probably no answer as there was a service on for 2 groups. The place is not easy to find if you don't know the area. We eventually did.Once there we realised the 2 groups were the only people there, so the place was 2/3s empty.The decor is a bit old and dated. But once settled, the staff were very attentive, helpful and knowledgeable.We were thrown a few extras here and there, which was nice. The meals were excellent, of a high quality and well matched ingredients. The Venison was very tender and the stuffed mushrooms fantastic.
Absolutely loved the amazing mushrooms and chicken confit. I also loved the strawberry panacotta with balsamic ice cream. Definitely going back again.
Fabulous up market fine dining. Very attentive staff, fabulous food and good wine list. Good prices for the quality.
So delighted with our dining experience. Excellent service from all the staff. The food was delicious! Big shout out to the talented chef. I can't wait to go back again
Waited three hours to go through our basic 3 course dinner on a quiet night. Need McDonalds or uber eats to be full. Quality of food doesn't match the price. Give it a miss. Service: Dine in Meal type: Dinner Food: 1 Service: 2 Atmosphere: 2