Leticia's Mexican Cocina - Fuld menu

Bold and rich coffee traditionally slow cooked with cinnamon, piloncillo and a hint of Mexican chocolate.

No high fructose corn syrup. Made with only pure cane sugar.

Our rich and bold espresso coffee and hot leche de Clavel.

Refreshing seasonal fruit selections of traditional aguas. Call restaurant for available selection.

No high fructose corn syrup. Made with only pure cane sugar.

Regular rich and bold strength coffee.

Customized al gusto with your choice of topping. Served with breakfast chorizo potatoes, and beans, and your choice of tortillas.

Two eggs any style and 3 strips of bacon.

Crispy pork skins cooked in salsa verde or ranchera sauce until tender and served with your choice of 2 eggs. Served with breakfast chorizo potatoes, and beans, and your choice of tortillas but flour tortillas recommended.

Served with choice of sauce and topped with queso Cotija and cream.

Select any 2 items to create you desired meal combination.

Leticia's seasoned char grilled 8 oz. top sirloin steak topped with grilled Mexican sauteed onion and Chile toreado. Served with sliced Panela cheese, pico de gallo, lime and guacamole.

3 taquitos with your choice of filling wrapped tortillas and fried crispy, all topped with guacamole, a house blend of Oaxaca cheese, Cotija cheese, cream and pico de gallo.

Flour or corn masa tortillas with a house blend of Oaxaca melted cheese served with guacamole, pico de gallo and sour cream.

Leticia's seasoned char grilled 8 oz. top sirloin steak topped with grilled Mexican sauteed onion and Chile toreado. Served with sliced Panela cheese, pico de gallo, lime and guacamole.

Served with breakfast chorizo potatoes, and beans, and your choice of tortillas.

Lightly seared corn tortillas with 2 any style eggs drenched in a red ranchera sauce or tomatillo green sauce or sauce of choice. Served with breakfast chorizo potatoes, and beans, and your choice of tortillas.

Scrambled eggs prepared with shredded beef machaca with pico de gallo and your choice of green or ranchera sauce. Served with breakfast chorizo potatoes and corn or flour tortillas.

Chile rellenos with batter or no batter, stuffed with your choice of pork and shredded beef, chicken tinga filling, saut?ed vegetables or any of Leticia's meat choices topped with your choice of sauce and a melted house blend of cheese and crema.

Eggs and chorizo, refried beans and cheese in a warm toasted Mexican telera bun. Served with breakfast chorizo potatoes, and beans, and your choice of tortillas.

Two Seared Fish or Shrimp tacos topped with shredded cabbage, pico de gallo, avocado, chipotle cream sauce and Oaxaca cheese with option of corn or flour tortilla. Served with Black beans and cilantro rice.

Homestyle french fries with refried beans and Oaxaca house blend cheese topped with guacamole, pico de gallo and sour cream.

Crisp flour tortilla bowl with rice, beans, and iceberg lettuce topped with pico de gallo, sour cream, guacamole and house blend cheese. Vegetarian.

3 eggs and a chorizo scramble. Served with breakfast chorizo potatoes, and beans, and your choice of tortillas.

Authentic chicken broth with a bit of shredded chicken, Mexican rice, a side of avocado, chopped onion, jalapenos, cilantro and lime. Served with a mini corn tortilla quesadilla with rajas.

Enjoy a fine fideo pasta in a chicken and tomato broth base soup.

Homemade blend of spices, a hint of roasted chilies, and toasted tortillas simmered in our chicken broth with a hint of shredded chicken and topped with crispy tortilla strips, roasted guajillo, avocado, crema and queso Cotija. Served with a side of panel

Any 3 appetizers.

Grilled Mexican traditional corn on the cob with Mexican cream sauce, queso Cotija, a hint of chili powder and lime.

3 mini homemade tostadas with Oaxaca melted house blend cheese and refried beans topped with guacamole, pico de gallo, queso Cotija and crema.

Served with refried beans and Oaxaca house blend cheese topped with guacamole, pico de gallo and sour cream.

Choice of 3 or 6 mini queso Oaxaca empanaditas with a jalapeno slice, or shrimp and chorizo topped with cream and Cotija queso.

Choice of 3 or 8 taquitos made with chicken, beef or potato and cheese, served with cream and queso Cotija. An order of 8 taquitos comes with guacamole.

Mexican meatball soup. Chuck ground beef meatballs made with rice and authentic spices cooked in our tomato base broth with carrots and potatoes.

Fresh ground chuck made with Leticia?s spices and ground chicharrones, topped with a battered poblano chile with melted house Oaxaca blend cheese, crispy bacon, sliced avocado, lettuce, tomatoes and grilled onions toreados, on a Mexican toasted telera rol

Crisp homemade corn tortilla chips drenched in choice of sauce. Topped with crema, cotija cheese and a hint of chopped onions with 2 eggs any style. Served with breakfast chorizo potatoes, and beans, and your choice of tortillas.

Top sirloin steak, eggs any style, guacamole and pico de gallo. Served with breakfast chorizo potatoes, and beans, and your choice of tortillas.

Char-grilled 14 oz. steak served with cheese potatoes, mixed greens salad, Mexican grilled jalape?os and onions, pico de gallo, queso panela, guacamole and tortillas.

Al gusto. Served with rice and beans.

3 flautas with your choice of meats wrapped in tortillas and fried crispy, all topped with guacamole, a house blend of Oaxaca cheese, Cotija cheese, cream and pico de gallo.

Mexican blend of traditional smooth Gouda and Menonita cheese melted in a cast iron pan. Served with choice of tortilla.

Made with tender beef and pork slowly cooked with a blend of red guajillo sauce and Leticia's special spices and hominy. Served traditionally with a side of tostaditas, lime, chopped onions, cilantro, chopped lettuce, radishes, oregano, crushed chili and

Sliced avocados, breaded in chicharrones and flashed fried. Served with choice of sauce.

Your choice of any 2 crispy tacos, topped with shredded lettuce and cheese. Served with a garnish of pico de gallo, rice and beans.

Seafood enchiladas in Leticia's white cream and cheese sauce or chile de arbol spicy sauce. Served with a poblano white rice casserole with crema, cheese and rajas. Contains shellfish.

Shrimp in Leticia's blend of herbs and spices made with zucchini, mushrooms, tomatoes, green peppers and onions. Served with rice, beans, pico de gallo, guacamole and corn or flour tortillas.

Tiger prawn shrimp stuffed with our blend of cheese, wrapped in bacon and fried crispy, served on a bed of chile de arbol sauce with our poblano white rice casserole with crema, cheese, and rajas. Spicy.

Served with breakfast chorizo potatoes, and beans, and your choice of tortillas.

2 homemade pancakes made to order and served with real butter and maple syrup.

8 taquitos with guacamole.

Spinach and mushroom enchiladas in Leticia's white cream and cheese sauce. Served with a poblano white rice casserole with crema, cheese and rajas.

Traditional roasted poblano pepper, stuffed with your choice of filling, lightly battered, fried, and smothered with Carmelita's special sauce or your choice of sauce, melted house cheese, cream and choice of tortillas.

With batter or no batter, stuffed with your choice of filling topped with your choice sauce and melted house blend of cheeses, cream and choice of tortillas.

Traditional Roasted Poblano pepper, filled with grilled shrimp and topped in a white creamy cheese sauce.

3 tiger prawn shrimp stuffed with a hint of our house blend cheese, wrapped in bacon, grilled jalapeno in a light batter. Served with our chipotle cream sauce. Spicy.

Made with fresh chipotle, homemade corn tortillas, and melted Oaxaca cheese filled with your choice of protein with rajas con queso, sauteed veggies seared in abuelo sauce and topped with sliced avocado and chipotle cream sauce.

Choice of 3 taquizas, served with rice and beans all tacos are topped with chopped cilantro and onions, a side of taquiza salsa and lime.

Made with fresh chipotle, homemade corn tortillas, and melted Oaxaca cheese filled with your choice of protein with rajas con queso, saut?ed veggies seared in Abuelo sauce, and topped with sliced avocado and chipotle cream sauce.

A blend of melted Oaxaca cheese seared and stuffed with our grilled shrimp, cooked in Leticia's Abuelo sauce, topped with our chipotle cream sauce, and served with our poblano white rice casserole with crema, cheese and rajas.

Mexican street tacos. Traditional grilled mini tacos made to order and topped with chopped cilantro, onions, guacamole and side of taquiza red and green salsa, and lime.

2 beer battered fish or shrimp tacos topped with shredded cabbage, pico de gallo , chipotle cream sauce and Oaxaca cheese. Served with choice of tortilla and rice and beans.

Your choice of 3 taquizas, rice and beans. Topped with chopped cilantro, onions, guacamole, a side of taquiza red and green salsa and lime.

Two grilled or battered fried fish or shrimp tacos topped with shredded cabbage, Leticia's chipotle cream sauce, pico de gallo, and a house blend of cheese and lime served with rice and beans.

Served with Rice, Beans or Brochetas de Coliflor and your choice of Corn or Flour.

A blend of melted Oaxaca cheese seared and stuffed with our seared shrimp cooked in Leticia?s Abuelo sauce your choice of tortillas and topped with our chipotle cream sauce, served with our poblano white rice casserole with cream, cheese and rajas, additi

Hot Hershey Americano chocolate, served hot and topped with fresh whipped cream.

Two fresh-cooked tamales served with rice and beans.

Plump shrimp cooked in a garlic butter sauce with a touch of Spicy Abuelo Sauce and served with poblano white rice casserole with crema, cheese, rajas and a mixed green salad.

Marinated pork in an achiote recipe, slowly roasted until tender. Served wrapped in 3 lightly seared mini tortillas, topped with seasoned marinated onions and Mexican cream.

Mixed greens with chopped tomatoes, avocado and a house blend of Oaxaca cheese with your choice of house vinaigrette or ranch dressing. Vegetarian.

Spring mix with chopped tomatoes, avocado and a house blend of Oaxaca cheese. Served with choice of dressing.

Traditional seasoned and sauteed jalapenos and Mexican green onions or sliced white onions. Spicy.

Rib eye steak with eggs any style, guacamole and pico de gallo. Served with breakfast chorizo potatoes, and beans, and your choice of tortillas.

Made with tender chicken slowly cooked with a blend of spices and hominy. Served traditionally with a side of tostaditas, lime, chopped onions, cilantro, chopped lettuce, radishes, oregano, crushed chili and avocado.

Whole shrimp cooked in a homemade pico de gallo and lime recipe. Served with sliced avocado, lime and mini tostaditas.

2 large empanadas stuffed with your choice of filling, topped with crema, queso Cotija and served with rice and beans.

Tenderized thin and seasoned top sirloin steak or chicken breast, seasoned and breaded. Served with cheese potatoes, salad, pico de gallo, guacamole, lime, rice, beans, and your choice of tortilla.

Chile de arbol and garlic roasted to a nutty spicy flavor and served with queso panela, avocado and mini tortillas. Spicy.

Fresh corn masa fried, topped with lettuce and cheese chefs choice of fillings, Chile verde or rojo, beans and chorizo or carnitas.

Shrimp in a homemade pico de gallo, cucumber and lime recipe and Mexican cocktail sauce, served with sliced avocado, lime and tostaditas.

Fish cooked in a homemade pico de gallo and lime recipe, served with sliced avocado, lime and mini tostaditas.

French fries under a layer of beans, topped with 2 eggs, crumbled chorizo, and a hint of melted cheese. Served with breakfast chorizo potatoes, and beans, and your choice of tortillas.

Your choice of: Grilled Top Serloin and/or Chicken or just vegetables in Leticia's blend of herbs and spices made with zucchini, mushrooms, tomatoes, green peppers, and onions. Served with rice, beans, pico de gallo, guacamole, and corn or flour tortillas

Made fresh daily with tomatoes, onions, cilantro and fresh limes topped with queso panela and crispy tortilla strips.

Hot Mexicano chocolate, cinnamon infused served hot and topped with fresh whipped cream.

2 tostadas with your choice of filling, all topped with guacamole, a house blend of Oaxaca cheese, Cotija cheese, cream and pico de gallo.

2 eggs any style served over Mexican rice, with bacon. Served with breakfast chorizo potatoes, and beans, and your choice of tortillas.