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Bidrage med feedbackThe least I can say is i am sorry for the people working in the kitchen, the food is good, but the service is bad, arrogant and unprofessional. I am also sorry for the owner of the place. The waiters to whom the salary is paid by the customers, seem to care only about those whom they acquainted with. When you order an extra drink, bread or snack, they seem to forget, when you remind them they chout at you, specially the Chinese looking waiter is a big arrogant one, We will never put our money there any more, wish a good luck to the owner who shout fire all the stab and start with young polite educated waiters
The quality of food in this restaurant is very high with an excellent menu. Sole and steak dishes were outstanding and the shared deserts selection was delicious. The service is sometimes a bit offhand, but great once we sorted translations!
We came here 2 nights in a row- it was that good. Shrimp with garlic was the best ever. Don’t skip it
La comida es de buena calidad pero no vale lo que cuesta
Es un magnífico restaurante, el precio de calidad es justo: come muy bien y la buena calidad se paga. Celebré mi 50 cumpleaños con el menú (ya que tienen menús a precios muy razonables). Elegí el menú número 7, 55 euros. Éramos 46 personas y algunos no conocían el restaurante y estaban encantados. Servir a 46 personas con la elección del segundo plato con 4 opciones y llevar su carne al punto que usted lo ordenó, que tienen una disponibilidad de camareros para que todos podamos comer cada plato al mismo tiempo que no tienen todos los restaurantes. Sin duda uno de los mejores restaurantes de la isla.