Agriturismo Al' - Lanzada

The farm was a beautiful discovery! a unique location, breathtaking panorama and definitely unique postp, to get there you leave the car to the parking lot and you do a piece on foot, minutes. the road in the last stretch is not asphalted but I assure you that it is definitely worth it. the hostess, michela, does everything of her, then menu with only seasonal courses and especially meat and vegetables of the farm of the lady. entrusted to her also for portions, you will not regret it. we took everything, appetizers, first and second, sweet .to goto. and we licked the mustache, big and small (my baby is celiac and mychela prepared some tagliatelle made by her to butter and chocolate cake, and this already for me is worth everything) I also bought fresh eggs for zabaione! prices are honest for the goodness of the food prepared at the moment. We will definitely come back, thanks michela we felt at home! and the final berry, the bitters. Of course homemade!

A real farm, little choice that varies from time to time with the products donated at that time from the territory. michela is very useful for personal requests to make on the side of the reservation. farmhouse in a beautiful panoramic position on the whole valley, carefully restored to the details and very well maintained. strongly recommended also to change the type of the usual dishes of the valley.

Great atmosphere, beautiful view, eating is perfect, prices included, with the perfect service. not much more to ask themselves. Thank you!

They simply come back from a short ski break and went to this restaurant. when we were traveling earlier, we knew how good the food was, weeping and service. this time there was a white out and the pists were closed, so it would make necessary. a long walk through very deep snow. no problem, a phone call and the owner come over his snowmobile and gave a lift to the new skiers and a tow for the experienced skiers. eating and crying were as great as ever. very recommended and will go again next year.

We went from chiesa to the side of the mountain to this destination recommended by the owner of our hotel and arrived in the paradies. we ate at a rustic table on the terrace garden with views of the mountains and valleys and chiesa village. we have served a lot of appetizers, appetizers, tastes. often produced from meat and cheese on the farm or very locally. many weep to accompany the aromes and super hosting of the owners and a brother who rises to help when he spoke well English! a true jewel. in any case not to miss. we will return safely.