Billeder
BidrageIngen billeder at vise
Tilbagemelding
Bidrage med feedbackVery delicious, and we had a very nice waiter! the Spanish menu was confusing, but we ended an English that was only more descriptive in general. everything was delicious. we have three plates for 2 people and it was also perfect for rest. we recommend the black mushrooms!
The peking duck was the most important highlight of our meal! it was tasty, not too bone, the fat skin was both tasty. it was also at an affordable price, about $18 usd for a half escape. we also had a solid dimming. I had better tasting dim cums elsewhere, but I'm sure this is as good as it gets in lima!
[5/5, lima, peru] very solid Chinese cuisine in peru. the fried cattlehorfun had wok hei and was tasty, although the noodles were too thick. the brat due was amazing and cost legit she asked if we would like to be with him. I wonder how it would taste with cheese. the siew mais were good. all dinge, I would eat here if I wanted to eat Chinese in peru, but this will probably not get 5/5 in a country with good Chinese food.
That was one of my first meal in peru, and I didn't really appreciate what was good chifa. chifa is a Chinese diner experience with Peruvian ingredients. They should be divided, and are really huge. chifa wa lok has the best aroz chaufa I had in peru. if they have authentic Chinese, the dumplings will probably not impress them.
Pedimos:Chichonfan carne. (3/5)Sui Mai (4/5)Min pao cerdo (3/5)Bastante bueno pero los precios un poco elevados del promedio de chifas de esa calidad de comida. El chichonfan y mimpao, sin ser malos, los más bajos en calidad.