Gubanc's Pub - Feedback

They were here 6 times and personally did not enjoy the food. Recently ordered a BLT Jack and it had an oversized piece of Jack cheese that was strange. Still i...

My entire culinary experience was wonderful! My Bourbon-based cocktail was delicious and the piece of pineapple was so sweet! Instead of changing to a wine, I h...

This is one of my favorite places to eat in Lake Oswego. It is unpredictable and the food delicious. The chicken and dumplings are amazing. If you have a margar...

I had high expectations in this place, but was disappointed with the service. It was painfully slow. It took 20 minutes until my beer arrived! The food took tim...

First time eating here and it was delish. Sat outside on the patio had my self the Prickly Pear Ginger Bucket and the Gish and chips that were fried perfectly a...

Delicious mushroom soup! Halibut was tasty and delicately fried with light batter. Service was quick, efficient, friendly and helpful, attentive but not invasiv...

Service was excellent and the atmosphere, even though it was lunch time was very pleasant. We were sitting inside and it wasn't too loud. The food was good. You...

Love their happy hour. Not crazy about the tempura. Love the pulled pork nachos very much. Will return to try other stuff on the menu.

This is a great place in so many ways from atmosphere to fabulous dishes of many kinds to the friendly folks serving excellent cocktails. Just to show their sin...

My entire dining experience was wonderful! My bourbon based cocktail was delicious and the slice of pineapple was so sweet! Rather than switch to a wine I had t...

I wish I was closer to Gubanc's Pub! When I was in LO I visited and tried the most scrumptious artichoke with Parmesan soup and fresh yummy bread. Also a...

Gubancs is an institution, and I used to frequent it decades ago, so Hubs and I stopped in to see how it's holding up. The service was fine. This is...

Delicious food. I've lived in Lake Oswego for over 10 years and had never gone here before. Stopped here (March 2024) on a Tuesday and ordered an early...