Reserver
Tilbagemelding
Bidrage med feedbackLast customer of the evening and the staff went out their way to make us feel special. Great food and wonderful staff!
Very underwhelming. For starters we waited 30 minutes for drinks, another 30 for bread and for our order to be take. Wife’s cocktail was tiny and not good for $14. I ordered the lump crab and avocado, wife had a ceaser salad as appetizers. My crab was a small golf ball sized lump of cold flavorless crab, with a sliced avocado covering it. Expected much more for $20. My wife’s salad was decent. Our entrees came out and were very good. I had the butter poached lobster and it was incredibly tender, sides were very well seasoned and cooked right just cold by time they made it. My wife’s filet was great, as were the sides… COLD sides though. All were good, just cold. All in all I think they’re trying too hard to be fancy. It’s a nice place, and I like the small simple menu but it just wasn’t worth the $180 I spent on dinner. Won’t be back. Extra points for the delicious cold Michelobs I guess. Waited so long I had time to drink 6 and every one was as tasty as the first one
Great place. Jack and Will behind the bar are excellent. We have dined all over the world and I will say that this is one of the better meals we experienced. Top notch. I highly recommend.
Made reservations and took my wife for 17th anniversary and they had 6 entrees on the menu the first two we ordered were not available (no salmon or Duck). I politely asked for check, very disappointed and will not be back. Server was nice but poor
Here's a brief summary of what happened: I ordered the lobster. Server told me I just got the last one. Meal was delivered as a chicken wrap. When I informed them this wasn't what I ordered, I was told that the lobster order had been canceled. Server appeared and then it seemed the entire restaurant staff disappeared into the kitchen. Server returned to tell me a mistake had been made on their part and they were making the lobster now. We asked for my husband's meal to be remade so we could dine together. Lobster arrived at room temperature with the jus and crab fritters so overly salted as to be inedible. Husband's trout was disappointing. Server said manager only agreed to take $20 off the total bill. Manager NEVER came by our table to apologize or speak to us.