Tilbagemelding
Bidrage med feedbackWe had a good dinner, the food is fine but The service is quite slow when we ask for out taro dessert.
Double Boiled Sea Conch Soup with Chicken in coconut Cup Star of the Night! Artistically curated and super yummy. Asparagus Wrapped Bamboo Fungus, Wolf Berry in Pumpkin Superior Wok Fried Flat Noodles with marinated Tender Beef Smokey fragranced springy noodle with tender beef however not the usual chinese restaurant tenderizer tender beef. You can still feel the meaty fiber shreds yet tender. A very satisfying dish. Pan Fried US Short ribs w/Black Pepper Sauce in Hot Iron Plate Quite salty however the nicely caramelized onionssss are so flavourful and yummy. Canton Singaure Fried Rice w/US Scallops and Shrimps Lacks flavor despite of quality ingredients used to fry the rice. Could have been better. Simmered Free Range Chicken with Shallots in Black Truffle Sauce The dish is good as it is, however lacks the truffle flavor I am craving for. Szechuan Style Pouched Chili Grouper Fillet Good but too little fish :
In partnership with Zomato, I enjoyed a scrumptious lauriat— a grand feast ranging from cold cuts, mains, rice and dessert— at Canton Road, over at Shangrila the Fort. Focusing mainly on Cantonese, Huaiyang and Sichuan flavors, Canton Road serves up a real treat of modern oriental flavors using both local and non-traditional Chinese ingredients. This set menu that I had was packaged with a private Dimsum Class that you and your family (or friends) can book for yourselves. It includes:
I owned our dim sum class like, who makes cutie sweet dim sums like that?! huh, me only, lolz! honestly, twas one of the best-est experience evaaah and you can avail of it too. learn dim sum trade secrets as you shape, mold and make these treats then dine on a sumptuous cantonese feast that (min of) 10pax can defo enjoy! . check out the canton road at the @shangrilafort in bgc for more info re their CNY offers.
I love everything in the set menu. Worth every peso our personlized butler is very accommodating warm. The prawn was unbelievebly huge! And we all loved the chocolate mousse.