Shook - Kuala Lumpur

The waiter here are friendly. I had fish meal and the taste was good.My drink is a little too long for me so 4 star. The other was good.

Went here for the berbuka puasa buffet. Overall 4/5. Well worth the money and it’s not overly expensive. About RM140 per pax nett. In terms of food selection: there’s malay nasi campur, chinese food, a bit of sushi, pizza, generous selection of dessert. They have cendol, bubur durian, pengat pisang and bubur hitam. Special mention to the tomyum and daging soup: they were ladden with beef and prawns. The only downside is the food is slightly cold. Would have been better if the food is hot.

A group of us schoolmates had lunch here with dishes selected from their Tastemaker’s Menu. We throughly enjoyed it they put our group in a private room that was most comfortable nice. Food exceptionally good portion was generous. We had soup dessert of the day was brownie with ice cream. It took some time to serve coffee tea for our big group though I finished my dessert by the time my coffee came. But coffee was hot fragrant so it was good too. Overall we had a very enjoyable food experience at Shook. Environment was nice Service was good.

Had lunch. I am pleasantly surprised by the quality of food and price. The set lunch is super worth it 45 for a main course dessert and etc. Definitely worth coming back again

The restaurant is nice, friendly staff and cozy, but the foos is another story. The tomato soup is very similar to bolognese sauce but bolognese sauce in department store taste so much better than this soup! The main course is edible but the taste is not bad but I think food in regular restaurant or cafe taste better. Only the dessert is delicious, without it I don’t know what to say haha.