Subway - Krokstadelva

Staff is following the subway standards .. some workers are making good sub sandwich and some workers just doing time pass here on job . Not making quality sandwiches. :

Waited forever in line. Two employees, one of whom placed orders and the other waited until the first person had finished. Then the task was to heat the food. Hopeless that no two can dispatch customers at the same time. Took today's which was tuna. Little taste and bread that could have been fried better.

The workers follow the subway standards .. some workers make good sub-sandwich and some workers do only time to get past the work. not qualitatiw high quality sandwiches.

Poor service. it was not open until opening times. hu, who was behind the counter, was upset that we arrived at the opening hour. we said we should eat inside. but the package that should bring it, and then told us that there are different prices when they eat inside. as if it were our fault. asked for mais and perhaps got 5 maiskerne on a big subb.

Got an insanely dry chicken sub. The chicken tasted strange and was innmari dry, so dry that it shredded and fell apart when I was going to eat. Also did not get the guacamole I requested.