Basmati Taste Of India Hong Kong

This Indian restaurant probably serves the best authentic Indian cuisine I had. the large facility made me feel as if I had in an Indian banquet room dining room and the restaurant owner and the staff were so friendly and nice to us the menu and explain every court from which we had no idea. we had a great time to eat here. two ladies, ordered a lot of food: 1. fresh oysters (free from owner) 2. mango leti (HK$36) fresh, sweet mango juice mixed with creamy yogurt 3. masala papadam (HK$21) refreshing aromen with crispy thin papadam 4. samosas (HK$52) overcrowded with currykartoffeln dip them with the plum sauce and/or mince sauce for big arome 6. karela dry bitter guard (HK$88) never knew bitter wax and curry tasted so good 7. paneer momo (HK$88) love this dumplings filled with delicious Indian slice cheese 8. chicken butter masala (HK$98) butterfly fried much better perfect to eat with naans and parathas. 9. Cream Naan (HK$26) charcoal without oil grilled, and a beautiful light garlic flavor 10. paratha (HK$34) buttery tasted indian crepes 11. Indian masala tea (HK$29) love the maisala seasoning aromen mixed with milk. it had the silky texture and creamy taste. 12. gulab jamun (HK$29) Indian favorite dessert, fried cheese dipped in sweet rosen honey and served with rice and black cardamom pudding.

It is a beautiful dining area and a quiet environment in sheung wan area. the square is spacious with comfortable sofa seats and large tables. they also offered a lunch buffet and had live music before the pandemic. the personal is really nice and patient for customers. total experience is such a pleasant Indian night! tandoori chicken: served in a hot iron plate, it is simply a dazzling and hot, feeling. the chicken smells so well served on the table. it is not just the meat, but with bones. the flesh is juicy with strong tandoori seasoned favor. Momo chicken: this is more like the traditional dish of Nepalese cuisine steamed dumplings with crushed chicken than filling inside. they come in a half-moon-shaped thick noodle pack. the inner content is seasoned and juicy. the diving sauce is with mild mint taste. karela dry: it is a special dish with Chinese bitter protection as a main plant. the taste is a mix of bang and sicily. and the texture is crispy and crispy. mango leti: leti helps to relieve the spicyness in mouth. the sweet of the sweet leti and sourness of mango are good combination to make the leti more tasteful. green onion naan: favorite part of Indian food is always the chewing flat brot from tonbackofen, which barely stop at a piece. the naan tastes even better and unstoppable after sprinkle with scaling. reispudding: not least, time for a dessert! this type of pudding is a typical after eating dish in india. simple yet healthy type of sweetness by mixing milk, sugar with rice. This free dessert is mild sweet and the round ball in the middle is sweet cheese.

出色印度料理 Authentic Indian Dishes Craving for Indian cuisine and a friend recommended me to try out this restaurant. Awesome found indeed! Very warm service and delicious food. We were not starving but kept on ordering more as we really enjoy the food! For all curry dishes customers can opt for the spicy level. 香炸鮮雜菜 Punjabi Pakodus Taste way better than what I've expected! Nice blend of various kind of vegetables and spices, deep fry, served with 2 kinds of sauce. Perfect start of our meal! 串燒雞柳 Chicken Tikka Perfectly seasoned chicken thighs, served on a pipping hot metal plate. Sizzling!! 咖哩羊肉 Lamb Kadai Love the curry sauce, mixed with different kinds of vege including onions and green peppers. We ordered medium spicy. Perfect to eat together with the Yellow Rice Nann Bread 蒜蓉烤餅 Garlic Nann Smells so good with freshly chopping garlic on top. 咖哩炒蟹 Curry Crab OMG we were so lucky to have this as the boss said they have limited live crabs in stock. If anyone is interested, it's best to pre reserve with the restaurant to aviod any disappointment! Absolutely delicious. 印度皇飯 Pullau Rice Rice with green peas, tasty on its own and great to mix with the curry dishes. Mango Lassi for those with sweet tooth! Mojito nicely done! Dessert Cheese Ball with Sticky Rice! Definitely worth to pay a visit! Boss said for lunch hours they serve lunch sets for cheaper price.

[Basmati Taste of India] Hong Kong is a melting pot of different communities, making it a real treat for those who love to try different kinds of cuisine. Basmati is the rice that is typically associated with Indian cuisine. As its name implies, Basmati is a place where you can explore the taste of India. The restaurant features the authentic Indian cuisine but also with the Nepalese flair. All the foods are prepared to meet your taste preference, whether it is mild, moderate or spicy. The owner is very friendly and helpful when asked for recommendations, he can even help you tailoring up a perfect meal. Mixed Starter (HK$56) The mixed starter consisted of three kinds of vegetarian/vegan snacks: Papadam The papadam is light, crispy and leaves your taste buds delighted with its crunch. Samosas The flaky pastry filled with potatoes, veggies and spiced up with just enough spices, it’s truly a hearty and delicious appetiser. Punjabi Pakoras these deep fried mixed vegetables taste delicious and are extremely addictive with a great aroma of spices. Chicken Momo (HK$78) Momo is the most popular dish in Nepal, it’s a dumpling stuffed with meat or vegetables and taste great on their own, but some spicy sauce takes the taste one step further. Tandoori Fish (HK$138) The whole fish was perfectly grilled with an excellent smoky flavour, served on the hot cast iron plate that kept the fish sizzling hot. Rogan Josh (HK$98) This is the Indian lamb curry in a creamy tomato curry sauce, the lamb was fall apart tender, and the curry was so yum ... be sure to mop up the luscious curry gravy with the garlic Nann. Garlic Nann (HK$26) Fresh out of the tandoor, soft, fluffy texture with the right amount of garlic flavour. Perfect for mopping up the curry! Pullau Rice (HK$48) A pot of fragrant basmati rice with aromatic spices and herbs, it’s a hearty and flavoursome rice dish. Garlic Fried Mixd Veggie (HK$85) A simple yet healthy garlic fried vegetables. Mojito (HK$58) It’s good to cool down from all the spice with a refreshing glass of Mojito. Mango Lassi (HK$36) This yogurt based mango lassi was creamy with natural mango sweetness.

Love their Butter Chicken so so so much! It tasted perfectly with their Nann