Veggie Kingdom Zhì Sù Fāng - Kowloon

This place veganizes Cantonese food the flavours are really interesting. The dandan noodles the fried ‘goose’ were both delicious. Worth booking a table a few days in advance as it’s really popular. Note that the dim sum is only served during lunch (I’ll have to come back to try it!

I had the vegan BBQ pork, Dan Dan noodles and cucumber salad. All three were absolutely incredible. Can’t wait to come back next time I’m in HK!

They serve traditional dim sum but without the meat or dairy. Everything was delicious! I especially liked the salt and pepper tofu.

Went there on our first evening in HK. Unfortunately it was already full and booked out the whole evening, so we booked a table for the next day (would recommend that What we got was completely tasty. We ordered two appetizers and two main courses, which we shared. Veggie BBQ pork, Beijing Duck with little steamed buns (too good! , Szechuan Mapo Tofu and the Singaporean Noodles. Would order all again!

Absolute top notch restaurant. Situated in a building right next to a huge Apple store. Updated from previous review on 2024-03-25